single origin

Mellora

Light to Medium Roast
A R S
★★★★★
Loved by 970+ Homes across India
$15.99 $18.00
... batches sold this month
Light, bright and naturally expressive.
Description

Sweet, mellow and comforting. Mellora comes from the shaded hills of Chikmagalur and brings milk chocolate, roasted pecan and brown sugar into a smooth light-to-medium roast.

Flavor: Milk chocolate · Roasted pecan · Brown sugar

Roast: Light–Medium
Origin: Chikmagalur, India
Body: Creamy and smooth
Acidity: Soft and rounded
Best for: Pour-over, drip, AeroPress and French press

An easy everyday coffee with gentle sweetness, balance and a clean finish.

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Brew It Your Way

Choose your brewing method
1
MEASURE AND GRIND Use 1 part coffee to 17 parts water and grind medium-coarse.
2
ADD WATER Measure filtered water and add to the machine's reservoir.
3
ADD FILTER Place a fresh filter in the brew basket, then add coffee.
4
START THE BREW And let the machine do the work.
1
MEASURE AND GRIND Use 1 part coffee to 17 parts water and grind medium-coarse.
2
BREW Pour hot water, stir gently for 10 seconds, then steep for 1 minute.
3
PRESS & ENJOY Press slowly for 20–30 seconds until you hear a gentle hiss. Enjoy a smooth, rich cup.
1
DOSE AND TAMP Use 18–20g of finely ground coffee and tamp evenly.
2
EXTRACT Pull a shot for 25–30 seconds to achieve a balanced extraction.
1
ENJOY Serve immediately as espresso or use as the base for your favorite milk drink.